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Home Archive by category "Kurt’s Kitchen"

Page 2

Lamb tagine and Donati Claret

February 21, 2021 / 214 / 0

DONATI CLARET 2016 Continue reading

Asian Sticky Wings & Northern Pike Dry Rielsing

February 12, 2021 / 169 / 0

https://www.youtube.com/watch?v=kEsDqwngzfA Continue reading

Coq au vin with Côtes d’Olt Cuvée Tradition Cahors Malbec 2016

February 3, 2021 / 182 / 0

Cotes d’Olt Cuvee Tradition Cahors Malbec 2016 Continue reading

Butternut Squash & Spinach Lasagna with Juan Gil Red Blend

January 25, 2021 / 172 / 0

JUAN GIL RED 2018 Continue reading

Salmon Wellington Paired with Esprit de Silene 2017 Languedoc Blanc

January 20, 2021 / 173 / 0

ESPRIT DE SILENE BLANC 2017 Continue reading

Cambria Pinot Noir and East Carolina Pulled Pork

January 11, 2021 / 191 / 0

CAMBRIA CLONE 4 SANTA MARIA VALLEY PINOT NOIR 2016 Continue reading

Dr Frank Gewurztraminer and Thai Lemongrass Shrimp Soup

January 3, 2021 / 247 / 0

DR FRANK GEWURZTRAMINER 2019 Continue reading

Prosecco And Pate With Onion Bacon Jam

December 23, 2020 / 201 / 0

NATALE VERGA PROSECCO Continue reading

Jepson Chardonnay and Mediterranean Cod

December 16, 2020 / 228 / 0

JEPSON ESTATE MENDOCINO CHARDONNAY 2018 Continue reading

Beausoleil Cremant with Spanish Tapas

December 14, 2020 / 170 / 0

RESERVE DE BEAUSOLEIL CREMANT DE LIMOUX BRUT Continue reading

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